$45.00
Collepiano is Marco Caprai's classic Sagrantino di Montefalco, an elegant and expressive red wine bursting with dark plum, ripe cherry and blackberry. On the palate there are sweet baking spices, a distinct and pleasing earthiness that comes through, with velvety tannins and good acidity. Aged in French barrique for 22 months, the wine has excellent structure and can be laid down for years to come.
I'd pair Collepiano with grilled ribeye steaks, lamb chops or venison. It really compliments fatty meats, and it pairs nicely with roasted bird (chicken, quail, squab). For a little fun, pair it with aged cow- and sheep's milk cheeses.
Bottle Size: 750 ml
Alcohol: 14.5%
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| Weight | 3.1 lbs |
|---|---|
| Vintage | 2009 |
| Principal Grape Varietal | Sagrantino |
| Bottle Size | 750 mL |
| Grape Varietal | 100% Sagrantino (a native clone of Sangiovese) |
| Alcohol | 14.5% |
| Aging | 22 months in French oak barrique, then 6+ months aging in the bottle |
| Region | Umbria |
| Bottles Produced | 40,000 |
| Servings per Bottle | 4 to 6 glasses |
| Serving Temperature | 62-68 degrees F |
| When to Drink | Now through 2025 |
